Turkish

Full bodied Dark Roasted style Turkish coffee with hints of Dark Chocolate & Caramel notes & a full textured finish.

 

STEP 1

Fill espresso cup to the top with filtered water & pour into the brewer/coffee maker/pot.

 

STEP 2

ADD 1 Heaped Teaspoon of finely Ground Turkish style coffee to the pot.
ADD 1 Heaped Teaspoon of Sugar.

 

STEP 3

STIR all together.

 

STEP 4

Place on heat, stir until dissolved then leave till all liquid rises at the first stages of boiling.

 

STEP 5

Remove from the heat & pour into a cup.